Edamame Peanut Salad
This Edamame Peanut Salad features crispy quinoa and fresh vegetables tossed in a savory peanut dressing for a high-protein, crunchy plant-based meal!
Tag: Mains
Vegan Pasta Dough
Discover the perfect homemade vegan pasta dough recipe that’s easy to make, egg-free, and incredibly versatile. This simple, tender dough can be used for a variety of pasta shapes, from fettuccine to ravioli, and is the ideal base for any plant-based pasta dish!
Mushroom Ragù
Learn how to make a rich, plant-based mushroom ragù pasta sauce that’s full of umami flavor. This vegan ragù is made with a mix of hearty mushrooms, garlic, and herbs, offering a delicious alternative to traditional meat-based sauces. Perfect for pasta, polenta, or lasagna!