Kung Pao Tofu
This is a spicy, savory stir-fry featuring crispy tofu, peanuts, and bold Chinese-inspired flavors in a mouthwatering homemade sauce!
This is a spicy, savory stir-fry featuring crispy tofu, peanuts, and bold Chinese-inspired flavors in a mouthwatering homemade sauce!
Coconut Red Curry Tofu is a cozy, Thai-inspired dish made with creamy coconut milk, red curry paste, and pan-fried tofu—perfect for rice bowls or noodles!
Flavorful and satisfying, this plant-based Tofu Shawarma features warm Middle Eastern spices, crisp edges, and endless ways to serve it—from wraps to grain bowls!
Bold, spicy, and sweet, this Gochujang Tofu is a Korean-inspired dish packed with umami-rich flavor and perfect for bowls, wraps, or noodles!
Creamy, herby tofu ricotta made with simple ingredients—perfect for pasta, toast, dips, and more in a dairy-free, protein-packed spread!
Bold, aromatic, and perfectly spiced, this Indian-Inspired Curry Tofu adds a flavorful punch to bowls, wraps, and more!