Summer Zucchini Pasta
A fresh plant-based summer zucchini pasta tossed in a creamy vegan ricotta and lemon sauce that is light bright and satisfying!
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Pastas
Fresh Tomato Pasta
A quick and easy plant-based summer pasta made with juicy tomatoes, olives, basil, and olive oil for a light and flavorful meal!
Lentil Orzo Salad
This hearty Mediterranean-inspired plant-based Lentil Orzo Salad is packed with bold flavors and perfect for easy lunches or potluck gatherings!
Spring Lemon Pasta with Asparagus and Peas
A vibrant, plant-based pasta dish featuring spring flavors like lemon, asparagus, and peas, perfect for a light and refreshing meal!
Shortcrust Pastry
A buttery, flaky dough perfect for both sweet and savory dishes, this shortcrust pastry is easy to make and versatile for pies, tarts, quiches, and more!
Vegan Pesto
This vegan pesto is a dairy-free, flavorful sauce made with fresh basil, garlic, and nuts. It’s perfect for pasta, pizza, sandwiches, and more, offering a versatile and vibrant addition to your plant-based meals!