Roasted Zucchini Salad
This roasted zucchini salad is a vibrant, plant-based summer dish packed with crispy chickpeas, farro, sweet corn, and a warm za’atar and sumac dressing that makes zucchini the star of the show!
This roasted zucchini salad is a vibrant, plant-based summer dish packed with crispy chickpeas, farro, sweet corn, and a warm za’atar and sumac dressing that makes zucchini the star of the show!
A creamy plant-based corn chowder that’s cozy comforting and perfect for warming up on cold weather days!
A vibrant summer dish rooted in Indigenous American food traditions, this hearty, veggie-packed succotash is elevated with mushrooms to stand alone as a satisfying main or colorful side!